Bavarian Weisswurst

fine textured, onion and parsley flavour, hint of lemon.

Price & online order

This product is priced at $20.00 per kg and is sold in packs of 6 pack, which cost approximately $10.00 per pack.

Ingredients

Pork, beef, water, salt, spices, phosphate(451), flavour enhancer(621).

Cooking suggestions

Best poached in hot water (bring water to boil, switch off heat). Soak the Weisswurst in hot water (do not boil !!) for about 10 mins.
Remove the outer skin while hot .
Dip into sweet mustard or saurce on a plate.
Ideal for Breakfast or Quick evening snack.
Can also be pan fried as onion sausage.

Storage tipps

2 to 4 Deg. C
Consume within One week after purchase.
Once packet opened, consume within Two Days.
Can be frozen ( - 18 Deg.C ) for long term storage about up to 12 weeks.